Hi there! I’m Lucy White, a 32-year-old homegrown cook from Austin, Texas, and the creator behind urdailyrecipes.com, a cozy corner of the internet where I share simple, beginner-friendly recipes with a big dose of encouragement.

I didn’t grow up dreaming of being a chef. In fact, I spent most of my twenties avoiding the kitchen unless it involved a microwave. But things changed when I moved into my first apartment alone. I missed the warmth of family dinners, the smell of something bubbling on the stove, and honestly, I was just tired of soggy takeout fries. So I picked up a recipe for roasted vegetables (which I promptly overcooked), and that humble little disaster was the start of something beautiful.
Cooking didn’t come naturally to me. I messed up a lot, burned rice, too much salt, forgot to preheat the oven more times than I can count. But through it all, I kept coming back, because there’s something magical about transforming raw ingredients into comfort. Over time, what started as survival turned into a deep love for the process. Now, I find peace in stirring, chopping, seasoning, and I want to share that joy with you.
At urdailyrecipes.com, I focus on recipes that are actually doable. You won’t need fancy gear or a gourmet pantry, just a bit of curiosity and a willingness to try. I break everything down step by step, with tips I wish someone had told me when I first started (like why your garlic always burns if you add it too early, learned that the hard way!).
My kitchen philosophy is simple: mistakes are part of the recipe. Some of my best dishes were born from “happy accidents,” and I truly believe the best way to learn is by doing, with a few flops along the way. If you’ve ever felt intimidated by cooking, I want you to know you’re not alone, and you’re more than capable of making food you’ll love.
So whether you’re cooking for one, feeding a picky toddler, or just trying to figure out what to do with that sad bag of spinach in your fridge, I’m here for you. Pull up a chair, grab a spatula, and let’s cook something together. You’ve got this.