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tacos

Crockpot Birria Tacos (Easy & Authentic) – The Ultimate Slow Cooker Recipe

Crispy birria tacos being fried in a skillet, filled with shredded beef and melted Oaxaca cheese.

Hi! I am Lucy

Lucy White, a self-taught cook from Austin, Texas, and the creator of urdailyrecipes.com. I started cooking in my twenties after too much takeout and a very burnt pan of roasted veggies. Through trial, error, and lots of laughs, I fell in love with simple, joyful cooking. My blog is here to help beginners feel confident in the kitchen with easy, no-fuss recipes and step-by-step guidance. Mistakes are welcome, it's all part of learning. If you’re ready to ditch food fear and make delicious meals with heart, I’m here to help you every step of the way.

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Recipes
- Chicken
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About
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